Gorenje BCS798S24BG Built-in Electric Steam Oven Black

HomeMade Plus shape
Perfect oven for professional results
The oven, which is now even more spacious, has an oval shape that successfully replicates traditional wood-fired ovens. It ensures optimal air circulation, fully enveloping the food to make it tender and juicy.

SousVide
One step to tender and juicy food
SousVide is a simple yet magical trick: cooking in vacuum bags. The food is prepared to preserve vitamins, minerals, and other nutrients. As the food is cooked in a vacuum and at a low temperature, the meat becomes

Automatic programs
»Choose, touch, done«
Gorenje ovens provide fully automatic programs with over 80 recipes, perfect for beginners. The secret of the automatic mode is quite simple - all parameters, such as time, temperature, heating elements

MultiLevel baking
Multiple dishes in one go
The combination of MultiFlow 360˚ and HomeMade shape in some Gorenje oven models helps achieve the most challenging goal: cooking up to five dishes on different levels at once. Good news: flavors and aromas don't mix. Smart air distribution ensures that the food is evenly baked on all levels. With a larger oven volume, it provides an ideal overview.

BigSpace
More space for greater cooking freedom
In the new generation of Gorenje ovens, part of the oven volume is hidden in the upper part of the oven. Now, the optimized airflow circulates freely even in a larger volume. Increased efficiency allows for larger baking trays and larger quantities of food, while the external dimensions of the oven remain unchanged. Now the oven can accommodate five shelves instead of three, as it was before. The volume in regular ovens has increased to 75 liters, and in microwave ovens - up to 53 liters, making them among the largest ovens on the market.

Drying
Great food always at hand
At home, you can quickly prepare dried meat, vegetables, and herbs. Drying is possible simultaneously on up to five shelves.

Yogurt
An easy way to get healthy food
You may not have known that you can make yogurt in the oven. Homemade yogurt is prepared in about three hours at a temperature of 40˚C, with a little help from some Gorenje appliances.

PureSteam
No water, just steam
Gorenje combined steam ovens have excellent steaming capabilities that produce steam without water droplets. Gorenje steam ovens are completely waterless, thanks to the steam generator that extracts water from the steam, leaving it completely clean. The clean steam cloud is distributed throughout the oven, without any water droplets that could spoil the food, making it soggy. It is also ideal for defrosting, as the warm steam evenly covers the food, without creating hot spots.

MultiSteam 360°
A holistic approach to steaming
The same ventilation system used in regular ovens, MultiFlow 360, is used in steam ovens. When steam enters the oven through multiple openings, the special fan evenly distributes the steam, making the food soft and tender. One water tank is sufficient for the entire cooking process, so there is no need to open the oven unnecessarily, saving time and energy and improving the overall steaming result.