Muurikka Electric Smoker - Dryer PRO

The advantage of an electric smoker is easy temperature control. Throughout the smoking process, a constant temperature can be maintained, which is ensured by a power switch, built-in thermometer, and ventilation hole. The smoker is easy to use and maintain. With an electric smoker, you can prepare smoked fish, pork, chicken, and other types of meat. We also recommend smoking cheese and vegetables. The smoker is portable and can be safely used in home gardens, on outings, and on balconies! Remember to enhance the flavor of smoking with smoking chips!

Power positions:1 position = 75 – 110 ° C2 position = 150 – 185 ° C3 position = 190 – 230 ° C

Material: Stainless steel, wooden handles.Weight: 7.24 kgDimensions: length 50 cm and diameter 25 cm.Power: 1100W, 2m power cord